100% Grenache.
As you may know, we LOVE wines that are fermented via carbonic maceration. Carbonic fermentation = grapes fermented inside the skins. It is a very gentle process whereby the whole clusters are placed into a vessel to ferment, extracting very little tannin and color. Your FAVORITE chilled Summer red is back and better than ever. A shimmering ruby color with expansive aromatics of cherry, bramble berries, violets, orange peel, and a crack of black pepper transcends to a FWRESH and JUICY palate full of strawberries and rhubarb complicated with plum pit and limestone. Pair it will grilled marinated veggies, baba ghanoush, herb rubbed lamb, and blistered pita. Bring it to a party and meet some of you favorite new friends, because SOuL isn’t here for a long time, just a GOOD time! Drink 2024 - 2026
